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Apple Pie Bread

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In a fast And simple cinnamon apple pie bread recipe with brown sugar and cinnamon topping that’s as sweet as apple pie, forget the homemade pie crust and have all the flavors of fall! 

This is a fantastically moist bread that I can see being great to start a day of apple picking or Thanksgiving morning. The smell was heavenly in my house when it was baking, as you can imagine.

YOU WILL NEED:

-A medium can.Of apple pie filling, I mashed it before.

-A box.Of {yellow cakeMix}.

-4 eggs, I slightly beat them.

-2 small chopped apples.

-1 Cup.Of self-rising flour.

-1 T.Of cinnamon powder.

INSTRUCTIONS:

– Step 1- Whisk all dry ingredients in a large mixing bowl, then add the wet ingredients. Fold in chopped apples. 

– Step 2- In 2 greased pans: Pour the mixture, and sprinkle the end with sugar and cinnamon. 

– Step 3- Bake in the oven at 325 for 35 to 45 minutes. Serve, and enjoy it!!!