Ingredients :

19 ounces cream cheese

3 eggs

1/4 cup sugar

1 tsp vanilla

caramel:

1/2 cup granulated sugar

2 tablespoons water

1 tablespoon butter

1/2 cup evaporated milk

crust:

crust:

1 cup almond meal

1/2 cup slivered almonds

1/4 cup sugar

1/4 teaspoon fine Sea Salt

1/4 teaspoon ground Cinnamon

1/4 teaspoon Baking Soda

1/4 cup melted butter

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