DESSERT

White Chocolate-Raspberry Cheesecake Bars

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Ingredients 12 OREO Cookies, finely crushed 2 tablespoons butter 3 ounces white baking chocolate, divided 2 (8 ounce) packages cream cheese, softened 1/2 cup white sugar 1 teaspoon vanilla 2 eggs 1/4 cup red raspberry preserves Directions Heat oven to 350 degrees F. Mix cookie crumbs and butter; press onto bottom of 8- or 9-inch […]

DESSERT

Strawberry Cheesecake with an Oreo Cookie Crust

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Ingredients Crust: 2 cups Oreo cookies with cream center removed, finely ground (2 sleeves) 1/4 cup butter, melted 2 tablespoons sugar Cheesecake: 4 8-oz. packages cream cheese, room temperature 1 2/3 cups sugar 4 large eggs 3 tablespoons all-purpose flour 1/4 teaspoon salt 2 egg yolks 1 1/2 teaspoons pure vanilla extract 1/4 cup sour […]

DESSERT

No Bake Peanut Butter Pie

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Ingredients   8 oz. cream cheese, room temp. 1/2 C. sugar 1 C. creamy peanut butter 1 chocolate crust pie shell (baking section of store is where I found mine) 1 tub cool whip 1 jar hot fudge sauce     Directions   Using a hand mixer combine cream cheese, sugar and peanut butter, about […]

DESSERT

Quick Crescent Baklava

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Ingredients 2 cans (8 oz each) Pillsbury™ refrigerated crescent dinner rolls or 2 cans (8 oz each) Pillsbury™ refrigerated Crescent Dough Sheet SAVE $ 3 to 4 cups walnuts, finely chopped 3/4 cup sugar 1 teaspoon ground cinnamon 1/2 cup honey 2 tablespoons butter or margarine SAVE $ 2 teaspoons lemon juice DIRECTIONS: 1 Heat oven to […]

DESSERT

Snickerdoodle Blondies

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Ingredients 2 2/3 cups all-purpose flour 2 teaspoons baking powder 1 teaspoon salt 2 cups packed brown sugar 1 cup butter, softened 2 eggs 1 tablespoon vanilla extract Topping: 2 tablespoons white sugar 2 tablespoons ground cinnamon 1/8 teaspoon ground ginger Glaze: 1 cup confectioners’ sugar 1/4 cup heavy whipping cream 1 tablespoon ground cinnamon […]

DESSERT

Chocolate Zucchini Bread I

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Ingredients 2 (1 ounce) squares unsweetened chocolate 3 eggs 2 cups white sugar 1 cup vegetable oil 2 cups grated zucchini 1 teaspoon vanilla extract 2 cups all-purpose flour 1 teaspoon baking soda 1 teaspoon salt 1 teaspoon ground cinnamon 3/4 cup semisweet chocolate chips     Directions Preheat oven to 350 degrees F (175 […]

DESSERT

Strawberry Fluff Pie

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Ingredients   1 box Pillsbury™ refrigerated pie crusts, softened as directed on box 1 box (4-serving size) wild strawberry-flavored gelatin 1/4 cup sugar 1/2 cup boiling water 1 container (8 oz) frozen whipped topping, thawed 2 cups sliced fresh strawberries 8 fresh strawberry halves Directions 1 Heat oven to 450°F. Make pie crust as directed […]

DESSERT

Pumpkin Chocolate Chip Cookies III

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Ingredients 1 cup canned pumpkin 1 cup white sugar 1/2 cup vegetable oil 1 egg 2 cups all-purpose flour 2 teaspoons baking powder 2 teaspoons ground cinnamon 1/2 teaspoon salt 1 teaspoon baking soda 1 teaspoon milk 1 tablespoon vanilla extract 2 cups semisweet chocolate chips 1/2 cup chopped walnuts (optional)     Directions Combine […]

DESSERT

Lemon Pound Cake Cookies

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Ingredients 3/4 cup white sugar 2/3 cup salted sweet cream butter, softened 2 cups all-purpose flour 2 teaspoons baking powder 2 eggs 2 teaspoons lemon extract       Directions Preheat oven to 400 degrees F (200 degrees C). Cream sugar and butter together in a bowl using an electric mixer until light and fluffy. […]