DESSERT

BUTTER PECAN CHEESECAKE

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Ingredients: For the crust: 1 1/4 cups all-purpose flour 1/2 cup granulated sugar 1/4 tsp salt 1/2 cup unsalted butter, cold and cut into 1/2-inch cubes For the pecans: 2 cups pecan halves and pieces 2 tbls unsalted butter 3 tbls granulated sugar pinch of salt For the filling: 16 ounces cream cheese, at room […]

DESSERT

Irish Cream Bundt Cake

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Ingredients 1 cup chopped pecans 1 (18.25 ounce) package yellow cake mix 1 (3.4 ounce) package instant vanilla pudding mix 4 eggs 1/4 cup water 1/2 cup vegetable oil 3/4 cup Irish cream liqueur 1/2 cup butter 1/4 cup water 1 cup white sugar 1/4 cup Irish cream liqueur     Directions Preheat oven to […]

DESSERT

Coconut Cream Cake I

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Ingredients 1 (18.25 ounce) package white cake mix 3 eggs 1/3 cup vegetable oil 1 cup water 1/2 teaspoon coconut extract 1 (14 ounce) can sweetened cream of coconut 1 (14 ounce) can sweetened condensed milk 1 cup heavy whipping cream 1 tablespoon white sugar 1 cup flaked coconut     Directions Preheat oven to […]

DESSERT

Country Apple Dumplings

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Ingredients 2 large Granny Smith apples, peeled and cored 2 (10 ounce) cans refrigerated crescent roll dough 1 cup butter 1 1/2 cups white sugar 1 teaspoon ground cinnamon 1 (12 fluid ounce) can or bottle Mountain Dew ™       Directions Preheat the oven to 350 degrees F (175 degrees C). Grease a […]

DESSERT

Lazy Chocolate Chip Cookie Bars

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You’ll Need:   1 stick of butter. 2 eggs. 1 yellow cake mix. 1 bag of semi-sweet chocolate chips.     How to: Preheat the oven to 350° and grease a 9×13 pan. Melt the butter then whisk it with eggs until combined. Add in the cake mix and stir well. Add the chocolate chips […]

DESSERT

The Best Stuffed Mushrooms

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Ingredients 3 slices bacon 1/2 (8 ounce) package cream cheese, softened 2 tablespoons grated Parmesan cheese 3 drops Worcestershire sauce 2 dashes ground black pepper 1 pound mushrooms, stems removed 2 tablespoons grated Parmesan cheese     Directions Preheat an oven to 350 degrees F (175 degrees C). Place the bacon in a large, deep […]

DESSERT

Oatmeal Raisin Cookies

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Ingredients 3/4 cup sugar SAVE $ 1/4 cup firmly packed brown sugar 1/2 cup margarine or butter, softened SAVE $ 1/2 teaspoon vanilla 1 egg 3/4 cup all-purpose flour 1/2 teaspoon baking soda 1/2 teaspoon cinnamon 1/4 teaspoon salt 1 1/2 cups quick-cooking rolled oats 1/2 cup raisins 1/2 cup chopped nuts Directions:   1 Heat oven […]

DESSERT

LUSCIOUS LEMON CHEESECAKE

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INGREDIENTS Graham Cracker Crust 2⅔ cups graham crackers, crushed into crumbs ⅓ cup organic sugar ⅔ cup butter, melted Lemon Cheesecake Filling 24 oz cream cheese 1¼ cup organic sugar 3 eggs, cage free 2 Tbs grated lemon peel 3 Tbs lemon juice, freshly squeezed 1 tsp vanilla Lemon Glaze 1 cup organic sugar 2 […]

DESSERT

Refrigerator Cookies III

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Ingredients 1 cup shortening 1 cup white sugar 2 eggs 1 1/2 teaspoons vanilla extract 3 cups all-purpose flour 1 teaspoon salt 1/2 teaspoon baking soda 1/3 cup colored sugar for decoration   Directions Mix shortening, sugar, eggs, and vanilla together in large bowl. Stir flour, salt, and baking soda together in a separate bowl. […]

DESSERT

Southern Fried Apples

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You’ll Need: 1 pound of peeled and cored apples cut into slices. 1 tbsp of butter. 2 tbsps of granulated or light brown sugar. ½ tsp of ground cinnamon. A squeeze of fresh lemon juice (optional). The amount of the sugar used in this recipe depends on the type of the apples you choose. How […]