DESSERT

Custard Peach Pie

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Nothing says summer quite like a peach, and as much as we love a peach on its own, we can’t help but think of all the different ways we can use fresh peaches to make something delicious. Pie fillings to preserves, sweet chunks in fresh ice cream or warmed and caramelized on a grill, peaches […]

DESSERT

Coconut Cream Pound Cake

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Ingredients 1 cup butter, softened 1 package (8 ounce) cream cheese, softened 3 cup white sugar 6 egg 1 tsp coconut extract 3 cup all-purpose flour 1⁄2 tsp baking powder 2 cup flaked coconut Directions Preheat the oven to 325 degrees F (165 degrees C). Grease and flour a 10 inch tube pan. In a […]

DESSERT

STRAWBERRY DELIGHT

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Ingredients 1 box of Angel Food Cake Mix 1 lg. tub of cool whip (16 oz) **I used Lite 1 jar of strawberry preserves (18 oz) 1 lg. container of fresh strawberries, cut in half and mixed in a large bowl with sugar (1 tbs)   Directions 1. Prepare the Angel Food cake mix in […]

DESSERT

Dawn’s Candied Walnuts

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Ingredients 1 pound walnut halves 1 cup white sugar 2 teaspoons ground cinnamon 1/4 teaspoon salt 6 tablespoons milk 1 teaspoon vanilla extract     Directions Preheat oven to 350 degrees F (175 degrees C). Spread nuts in a single layer over a baking sheet. Roast for approximately 8 to 10 minutes, or until the […]

DESSERT

Gooey Chocolate Cake

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You’ll Need: 1 package of chocolate cake mix. 1 jar of caramel topping. 1 can of condensed milk. Whipping cream. Toffee bits. How to: First bake the cake according to the box instructions in a 9×13 pan. Once baked, make holes all around the cake with a wooden spoon and pour the caramel and condensed […]

DESSERT

HOMEMADE PECAN SANDIES

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Ingredients   2 sticks butter, unsalted (1/2 lb., softened) 1 cup vegetable oil 1 cup sugar, granulated 1 cup confectioner’s sugar (sifted) 2 eggs (large) 1 teaspoon vanilla extract 4 cups flour, all purpose (500 gr.) 1 teaspoon baking soda 1 teaspoon cream of tartar 1 teaspoon salt 2 cups pecans (chopped) 1/2 cup sugar, […]

DESSERT

Can’t Leave Alone Bars

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Ingredients   1 (18.25 ounce) package white cake mix 1/2 cup vegetable oil 2 eggs 1 (14 ounce) can sweetened condensed milk 1 cup milk chocolate chips 1/2 cup butter   Directions   Preheat oven to 350 degrees F (175 degrees C). Mix cake mix, vegetable oil, and eggs together in a bowl using a […]

DESSERT

Kentucky Butter Rum Cake

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Ingredients   3 Cups Flour 2 Cups Sugar 1 Cup Vanilla Yogurt 1 Cup Softened Butter 1 Tsp Baking Powder 1 Tsp Salt 1/2 Tsp Baking Soda 2 Tsp Vanilla (use the highest quality possible) 4 Eggs Rum Sauce Ingredients: 3/4 Cup Sugar 3 Tbsp Water 1/3 Cup Butter 2 Tbsp Rum     Directions […]

DESSERT

Buttermilk Chess Pie

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Ingredients 2 cups white sugar 2 tablespoons all-purpose flour 5 eggs 2/3 cup buttermilk 1/2 cup melted butter 1 teaspoon vanilla extract 1 (9 inch) unbaked pie crust     Directions eheat oven to 350 degrees F (175 degrees C.) In a large bowl, combine sugar and flour. Beat in the eggs and buttermilk until […]

DESSERT

White Texas Sheet Cake

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Ingredients 1 cup butter (or margarine) 1 cup water 2 cups all-purpose flour 2 cups sugar 2 eggs, beaten 1/2 cup sour cream 1 teaspoon almond extract 1 teaspoon salt 1 teaspoon baking soda Frosting 1/2 cup butter (or margarine) 1/4 cup milk 4 1/2 cups powdered sugar 1/2 teaspoon almond extract 1 cup chopped […]