Ingredient 1 tablespoon olive oil2 cups diced onions1 lb mild Italian sausage2-3 cloves garlic, minced¾ cup chicken broth1 (14.5 ounce) can petite diced tomatoes½ cup regular or heavy cream9 ounces tortellini (fresh or frozen)salt and pepper to taste2 cups fresh baby spinach, loosely packed Instructions Heat olive oil in a 12-inch skillet over medium heat. […]
Ingredient 1 medium spaghetti squash 2.5 TBSP minced garlic 1 tsp olive or avocado oil 5 oz fresh spinach, chopped 1/2 cup cream 1 TBSP cream cheese (optional but deeeelish!) 1/2 cup freshly grated parmesan cheese, extra for topping salt and pepper to taste grated or sliced mozzarella for topping, to taste Instructions Pre-heat oven […]
Ingredients1/2 cup diced onion1/2 cup diced green bell pepper2 cloves garlic, chopped2 cup Hunt’s canned crushed tomatoes2 cup tomato sauce1 cup water1 1/2 teaspoon Italian seasoning1 1/2 teaspoon Lawry’s seasoning salt1 1/2 teaspoon Domino sugarDash of hot pepper flakesSalt & pepper to taste1/4 cup chopped fresh parsley1 1/2 pound ground beef8-12 ounces spaghetti (depending on […]
Shrimp Linguine: 1 lb. of cooked large shrimp (thawed and tails removed)2 T. butter3 cloves of garlic, minced1 (14.5 oz.) can of diced tomatoes (I bought the tomatoes with basil, garlic & oregano)pinch of crushed red peppersalt and pepper2 t. light brown sugar1 c. of half and half (plus a splash more)3 T. fresh parsley […]
INGREDIENTS kosher salt 1 lb. linguine or spaghetti 1 tbsp. extra-virgin olive oil 1 lb. boneless skinless chicken breasts Freshly ground black pepper 2 tsp. Italian seasoning 2 tbsp. butter 1 small red onion, chopped 1 lb. asparagus, stalks trimmed and cut into thirds or quartered if large 3/4 c. heavy cream 1/2 c. low-sodium […]
Ingredients:1 pound elbow macaroni1 cup whole milk2 12-ounce cans evaporated milk3 eggs1 cup butter, cut into small pieces½ pound Colby cheese, grated½ pound Monterey Jack cheese, grated½ pound sharp Cheddar cheese, grated1 pound Velveeta cheese, cut into small chunks½ cup sour creamSalt, to taste1 TB white pepper1 TB sugar1 cup grated mild Cheddar cheese for […]
Ingredients: 1 lb of ground beef1 jar of spaghetti sauce8 oz of cream cheese¼ cup sour cream½ lb cottage cheese (equals 1 cup)½ cup butter (1 stick)1 pkg spaghetti 16 ozGrated cheddar cheese Directions: Preheat your oven to 350°.Boil your spaghetti noodles until al dente (firm).Drain and set aside untilready to assemble.Combine the cream cheese, […]
Ingredients2 (15 oz.) cans pinto beans1 (4 oz.) can green peppers2 cups cheddar cheese, grated, divided2 cups mexican cheese blend, grated, divided1 cup sour cream1 white onion, chopped3 cloves garlic, minced1 jalapeño pepper, seeds removed, minced, optional2 tablespoons olive or vegetable oil1 1/2 tablespoons hot sauce (we used Cholula)3/4 teaspoon ground cuminkosher salt and freshly […]
INGREDIENTS 1 Quest® Spaghetti Pasta½ scoop Quest® Multi-Purpose Protein Powder2 ounces cheddar cheese1 strip bacon¼ cup plus 2 tablespoons unsweetened almond mil METHOD Rinse and prepare Quest Pasta according to instructions on package. Set aside.In a small saucepan melt cheese in ¼ cup of almond milk until thick and creamy.Dissolve Quest Protein Powders® in remaining […]
Cheese Sauce Ingredients:Flour & spices¼ cup butter (1/2 stick)¼ cup of flourA generous pinch of ground cayenne pepper¼ teaspoon smoked paprika¼ teaspoon black pepper½ teaspoon salt2 cups half and half2 cups shredded sharp cheddar cheeseHow to make it:Mix together the flour, cayenne pepper, smoked paprika, black pepper, and salt.In a 3 ½ quart saucepan melt […]