PASTA

MOM’S GOULASH

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Ingredients: 1/2 lb macaroni 1 1/2 lbs ground beef 1 large onion, diced garlic salt, pepper, chili powder, & hot sauce to taste 2 (14.5 oz) cans whole stewed tomatoes, undrained 2 tablespoons ketchup Tomato juice as needed Instructions: Cook the macaroni to al dente according to package directions. While it’s cooking, brown the ground […]

PASTA

PIZZA CASSEROLE

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Ingredients: 1 lb. ground beef or Italian sausage cooked and well drained(I use a little of both) 1 16 oz. box bow tie pasta ½ teaspoon salt ½ teaspoon oregano ½ teaspoon garlic powder 2 ounces sliced pepperoni 1 (26 ounce) jar pasta sauce 1 10 oz. can diced Italian style tomatoes ¼ cup grated […]

BEEF

Slow Cooker Beef Stroganoff I

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“This is an easy variation of a favorite. I used to prepare it the traditional way, with sour cream, but I didn’t have any one night, so I used cream cheese instead. My husband and I liked it even better! Serve over hot, cooked egg noodles or rice.” Ingredients 1 pound cubed beef stew meat […]

PASTA

Lasagna Soup

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2 Tbsp extra virgin olive oil, divided 1 lb lean ground beef 1 large yellow onion, diced (2 cups) 3 – 5 garlic cloves, to taste, minced 4 cups low-sodium chicken broth 1 (14.5 oz) can petite diced tomatoes 1 (14.5 oz) can crushed tomatoes 2 1/2 Tbsp tomato paste 1 3/4 tsp dried basil […]

PASTA

Penne gratin with tomato

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Penne gratin with tomato INGREDIENT   500 G OF TOMATOES    1 BASIL ROD    200 G OF MOZZARELLA    500 G OF PENNES    1 TABLESPOON OLIVE OIL    SALT AND PEPPER    TIME OF PREPARATION: 20 MINUTES    COOKING TIME: 30 MINUTES    RECIPE FOR: 6 PEOPLE 1. Cook the penne in a […]