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An Easy Homemade Bread Recipe – Just Five Ingredients

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INGREDIENTS: 2 Cups of Warm Water 2/3 Cup Honey 1 3/4 Tablespoons Active Dry Yeast 1 1/2 Teaspoons Salt 6 Cups Bread Flour DIRECTIONS: *In a large mixing bowl, whisk together warm water and honey until honey is dissolved. Add yeast, and cover with a towel. *In about 10-20 minutes, your mixture should look delightfully […]

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Amish Apple Fritter Recipe

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Ingredients For fritters: 2 Tablespoons granulated sugar 2 large eggs 1 cup all-purpose flour 2 tsp. baking powder ½ tsp. cinnamon ½ tsp. salt ¼ cup milk 2 tsp. fresh lemon juice 2-3 cups peeled, cored and chopped Granny Smith or Gravenstein apples (firm pie apples!) Vegetable oil for deep-frying (approx. 4-5 cups- enough to […]

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Caramel Corn

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INGREDIENTS Caramel Corn 12 C popped popcorn (about 1/2 C kernels) 1 C brown sugar 1/4 C white Karo syrup 1/2 t salt 1 stick real butter 1/2 t baking soda 1 t vanilla DIRECTIONS Pop popcorn and place in a very large bowl; set aside. Place brown sugar, Karo syrup, salt, and butter in […]

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Beer Cheese Dip

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Ingredients: 4-8 oz. packages cream cheese, softened (I used 1/3 less fat and it was still delicious) 2/3 cup beer (I used Yuengling) 2 envelopes Hidden Valley Original Ranch packets 4 cups shredded cheddar cheese To Dip: Pretzels Crackers Chips Directions: In a large bowl, beat together the cream cheese, beer, and ranch packets until […]

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HAWAIIAN BAKED HAM AND SWISS SANDWICHES

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what you need : 1/2 cup (1 stick) butter, melted 1 tablespoon honey mustard 1 tablespoon minced dried onion 2 teaspoons Worcestershire sauce 15 King’s Hawaiian rolls 1 pound thinly sliced ham About 10 slices Havarti cheese how to make this : 1. If you are preparing this to eat right now, preheat your oven […]

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OVEN-ROASTED SAUSAGES, POTATOES, AND PEPPERS

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Ingredients: 1-2 bell peppers, sliced 1 package (at least 1 lb) of your favorite sausage links (johnsonvilles, evergood, generic smoked sausage, whatever you like. i used polish sausages, 4 to a pack) 4-5 decent-sized potatoes (i prefer yukon gold or red bliss) 3 tbsp olive oil (yes, it has to be OLIVE oil) 1 small […]

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Roasted garlic mushrooms

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Total Time: 37min Prep: 12min Cook: 25min Serves: 4 Difficulty: Easy Ingredients 1 pound(s) fresh mushroom(s), halved 1 spray(s) olive oil cooking spray 1/8 tsp table salt, or to taste 1/8 tsp black pepper, or to taste 1 clove(s), medium garlic clove(s), minced or pressed 1 Tbsp fresh thyme, minced 1 Tbsp balsamic vinegar Instructions Preheat oven to 450°F. Arrange mushrooms in a single layer on a large […]

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CHOW CHOW (North American Pickled Relish)

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Ingredients 1 small cabbage, chopped 6 to 8 green or red tomatoes, chopped 6 medium bell peppers, chopped 6 large onions, chopped 2 hot peppers, chopped 3 cups sugar 5 cups white vinegar 1/4 cup salt or pickling salt Instructions Put all ingredients in a large pot and bring to a boil. Reduce heat and […]

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Banana Creme Bundt Cake

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2 bananas 1 (3 oz) package of banana instant pudding 1 c water 1 yellow cake mix 4 eggs ¼ c oil ½ c finely chopped pecans How to make it : In large mixing bowl, mash bananas. Add rest of ingredients, except pecans and mix for 2 minutes at medium speed of mixer. Add […]

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CREAM CHEESE SAUSAGE BALLS

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Ingredients: 1 lb hot sausage, uncooked (or any sausage you prefer) 8 oz cream cheese, softened 1 1/4 cups Bisquick 4 oz cheddar cheese, shredded Directions: Preheat oven to 400F. Mix all ingredients until well combined. (I use my KitchenAid mixer with the dough hook attachment) Roll into 1-inch balls. Bake for 20-25 minutes, or […]