Garlic Cauliflower ‘Bread’

Ingredients :

275g cauliflower heads
2 eggs
1 tsp Garlic
1 tsp herb


Whizz the cauliflower in a good processor until it resembles rice.
Put in a large microwaveable bowl, and cook on high, covered, for 7 minutes.
Allow to cool slightly.
Add the eggs, garlic and herbs and mix together well.
Pour mixture into a baking tray lined with grease proof paper and spread flat.
Cook at 200° for approx 25 minutes or until lightly browned on top.

Source : allrecipes

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