Hot apple dumpling recipe
Hot apple dumpling recipe :
I think all for of our grandmothers know this recipe, it is
not difficult to make , served with warm ice cream
* Ingredients :
☞ 1/4 small spoon vanilla extract
☞ 9 canned biscuits
☞ 4 small spoon ground cinnamon
☞ 3 Granny Smith apples
☞ 1 cup water
☞ 1 cup sugar divided
☞ 1 stick butter
1 – Preheat oven to 375 degrees. Husk , core & slice
apples vertically into 9 slices every .
2 – In a medium pot , combine the water, 3/4 cup of the
sugar, butter / vanilla over heat and add mixture to a boil .
3 – Detach every biscuit in half. Wrap biscuit dough
layer around a slice of apple, stretching it to a little overlap & seal the
4 – Put the wrapped slices sealed side down in a baking pan.
Pour the hot sugar mixture over the apple slices .
5 – Combine the lasting 1/4 cup sugar with cinnamon and
spread over the tops of the wrapped apples. Bake for 36 min
SERVE WARM & ENJOY !