Is This Really The World’s Best Steak Marinade?

INGREDIENTS  

• 3 tbsp soy sauce
• ¼ cup olive oil
• 3 tbsp lemon juice
• 2 tbsp Worcestershire sauce
• 2 tsp garlic powder
• 1 tbsp dried basil
• 2 tsp dried Parsley flakes
• ½ tsp pepper
• ¼ tsp hot pepper sauce
• 1 clove garlic, minced

INSTRUCTIONS 

• Combine all ingredients in a small bowl.
• Place beef in a large plastic ziplock bag.
• Add marinade, seal bag pressing out excess air.
• Place in fridge for 8 hours or overnight.
• Cook steaks to desired doneness.
• Discard excess marinade.