* Preparation :
I – Preheat oven to 350°. Softly spoon flour into dry measuring cups; level with a knife. mix flour/baking soda/ and salt, stirring with a whisk.
II – Put granulated sugar and butter in a big bowl; whisk with a mixer . Add eggs, beating well after every addition . And add banana/ yogurt/ rum/ and vanilla; whisk until mixed . Add flour mixture; stir in cup coconut . Spoon batter into a loaf pan ; spray with tsp coconut.
III – Bake at 350° about 1 hour . Cool in pan 12 minutes on a wire . Mix powdered sugar & juice, stirring with a whisk; drizzle over warm bread. Let it Cool completely .
BON APPETITE !