Lamington cake loaf

Ingredients: 

  • 3/4 cup plain flour 
  • 3/4 cup powdered sugar 
  • 1/3 cup vegetable oil 
  • 2 eggs 
  • 1 tsp baking powder 
  • 1 tsp vanilla 
  • 1/4 tsp salt 
  • Fruit jam (any flavour)
  • 1/3 cup desiccated coconut 
  • Chocolate icing 
  • 2 tbsp cocoa powder 
  • 1 tsp softened butter 
  • 1 1/2 cup powdered sugar 
  • 3 tbsp hot milk 

Preparation:

_Add all the ingredients in a small bowl and whisk together until you get a thick consistency.

Preheat the oven to 180 Degrees Celsius.

1. In a large bowl beat the eggs and powdered sugar until light and fluffy.

2. Add the oil and vanilla. Mix well .

3. Sieve in flour , baking powder and salt . Mix gently.

4. Pour the batter (mixture) in a lined loaf tin . Bake for 25-30 .

5. Once the cake loaf has cooled off cut it into half and spread fruit jam . Sandwich the halves together.

6. Dip the cake loaf in the chocolate icing . Sprinkle the desiccated coconut all over the cake loaf .

enjoy!