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Garlic Shrimp Pasta

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INGREDIENTS 1 pound uncooked large shrimp, peeled and deveined 5 garlic cloves, minced 1/2 teaspoon salt 1/4 teaspoon cayenne pepper 1/2 cup butter 3 tablespoons lime juice 1 tablespoon minced fresh parsley 1 lb Hot cooked pasta Flavored butter “finishing” sauce 2 tablespoons butter 1/2 tablespoon feta cheese crumbled 1 clove of garlic minced 1/2 […]

DESSERT

Hersheys Chocolate Cake

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Ingredients: Chocolate Cake:Adapted from Hershey’s2 cups sugar1 & 3/4 cups flour3/4 cup cocoa powder1 & 1/2 teaspoons baking powder1 & 1/2 teaspoons baking soda1 teaspoon salt2 eggs1 cup milk or heavy Cream1/2 cup vegetable oil2 teaspoons vanilla1 cup boiling waterFor the Whipped Cream Cheese Buttercream:1 cup cream cheese3/4 cup butter1/2 tablespoon vanilla extract4 cups powdered […]

DESSERT

GERMAN CHOCOLATE CAKE

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Ingredients 1 and 3/4 cups (220g) all-purpose flour (spoon & leveled) 3/4 cup (65g) unsweetened natural cocoa powder 1 and 3/4 cups (350g) granulated sugar 2 teaspoons baking soda 1 teaspoon baking powder 1 teaspoon salt 2 teaspoons espresso powder (optional)* 1/2 cup (120ml) canola or vegetable oil 2 large eggs, at room temperature 3/4 cup (180g) full fat sour cream, at room temperature 1/2 cup (120ml) buttermilk, at room temperature* 2 teaspoons pure vanilla extract […]

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Liver and onions !

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Liver and onions : 2 pounds calf liver2 large onionsBeef stockFlourSaltPepperGarlic and onion powder I soak mine in milk for about 6 hours. (It takes away some of the strong flavor) Drain and pat dry with paper towels. Season with salt and pepper, lightly flour then fry a couple of minutes on each side. (I use […]

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OVEN FRIED POTATOES & ONIONS !

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OVEN FRIED POTATOES & ONIONS : Ingredients: 5 pounds red potatoes, thinly sliced or cubes 1 onion, finely chopped 6 slices bacon, chopped ½ cup butter, diced Salt and pepper to taste Directions: Preheat oven to 400 degrees F (200 degrees C). Grease a 9×13 inch casserole dish. Place potatoes in an even layer in greased […]

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SNICKERS CARAMEL APPLE SALAD

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INGREDIENTS 6 small apples, cored and chopped (I like to use a blend of Granny Smith and Red Delicious) 6 (1.86-ounce) Snickers Bars, cut into bite-sized pieces 1 (5.1-ounce) box instant vanilla pudding mix, 1/2 cup milk 1 (12-ounce) container Cool Whip 1 cup marshmallows, optional 1/2 cup caramel sauce INSTRUCTIONS Whisk together pudding mix and milk in a large bowl. Fold in Cool Whip. Fold in apples, chopped Snickers, and […]

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Broccoli and Cheese Stuffed Chicken Breast !

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Broccoli and Cheese Stuffed Chicken Breast : Ingredients 4 boneless, skinless chicken breasts 1/4 teaspoon salt 1/8 teaspoon pepper 1/4 teaspoon paprika 1/2 teaspoon garlic powder 1 cup broccoli florets, chopped into small pieces 3/4 cup shredded sharp cheddar cheese 2 tablespoons mayonnaise 2 tablespoons olive oil Instructions Preheat oven to 350 degrees. Butterfly your chicken breasts – hold your hand on top of the chicken breast and slice into the side of […]

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THREE CHEESE BEEF LASAGNA

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INGREDIENTS 1 lb. ground beef1 jar RAGÚ® Old World Style® Traditional Sauce1 container (15 oz.) part-skim Ricotta cheese2 cups shredded part-skim Mozzarella cheese1/2 cup grated Parmesan cheese, divided2 eggs12 lasagna noodles, cooked and drained. INSTRUCTIONS Preheat oven to 375°F. Brown ground beef in 12-inch skillet; drain. Stir in sauce; heat through. Combine ricotta cheese, mozzarella […]

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Cheesy Bundt Bread

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When we pull out our Bundt pan, we’re usually expecting to make a something sweet, like a cake, but here’s a savory bread recipe we’ve totally fallen in love with. This cheesy Bundt bread is a yummy side dish when we’re having a nice big Caesar salad for lunch, and it’s also a lovely choice […]