DESSERT

Homemade Wendy’s Frostys

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Ingredients: 1 can sweetened condensed milk 1 8 oz. tub Cool Whip 1/2 gallon chocolate milk Directions: Mix all the ingredients FIRST, then pour it into the ice cream maker. Mix for 20 to 30 minutes until it reaches frozen perfection, pour in a big glass, insert straw and drink! Share

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CREAM CHEESE SAUSAGE BALLS

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Ingredients: 1 lb hot sausage, uncooked (or any sausage you prefer) 8 oz cream cheese, softened 1 1/4 cups Bisquick 4 oz cheddar cheese, shredded Directions: Preheat oven to 400F. Mix all ingredients until well combined. (I use my KitchenAid mixer with the dough hook attachment) Roll into 1-inch balls. Bake for 20-25 minutes, or […]

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OUTNUMBERED – ONE HOUR CINNAMON ROLLS

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Ingredients and Directions Dough: 1. Mix and let sit for 15 minutes: 3 1/2 c. warm water 3/4 c. sugar 1/2 c. oil 6 T. yeast (4 1/2 Saf-Instant) 2. Then add: 1 T. salt 3 eggs 10 1/2 c. flour 3. Mix together for 10 minutes, then sit for 10 minutes. 4. Oil cupboard (don’t use flour), dump […]

DESSERT

The Famous Woolworth Ice Box Cheesecake

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You will need: 1 (3 ounce) package lemon Jell-O 1 cup boiling water 8 ounces cream cheese 1 cup granulated sugar 4 Tablespoons lemon juice ( less if you don’t want to much lemon) 1 can Carnation Evaporated milk, well chilled Graham crackers, crushed Dissolve Jell-O in boiling water. Cool until slightly thickened. Beat cream […]

CHICKEN

best oven baked hot wings

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INGREDIENTS: 1 1/3 C flour 2 T cayene pepper 2 T black pepper, coarse ground 1/3 C (plus a little) Chili powder 2 1/2 tsp onion powder 1 1/2 tsp salt, sea prefered for its fine grain *each of these measurements is approximate — I tend to cook by eye, but this time tried to […]

SALAD

Paula Deen’s Broccoli Casserole

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INGREDIENTS SERVINGS 8 2 (10 ounce) packages frozen chopped broccoli, cooked and drained 1 cup mayonnaise 1 cup sharp cheddar cheese, grated 1 (10 3/4 ounce) can condensed cream of mushroom soup 2 eggs, light beaten 2 cups crackers, crushed 2 tablespoons butter, melted DIRECTIONS Preheat oven to 350°F Spray a 13 x 9 inch […]

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Mississippi Roast

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I love cooking roast, especially on low heat. This Mississippi roast is so delicious and easy to make! Check it out. You’ll Need: 1 chuck roast (4-5lbs). 1 packet ranch dressing/dip mix. 1 packet au jus. 1 stick of butter. 5-10 pepperoncini peppers. How to: Place the roast in the crock pot. Add the ranch […]

SALAD

Easy salsa recipe

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1- 14 oz can diced tomatoes 1- 10 oz can orginal Rotel 1/2 small onion, roughly chopped 1 clove garlic, peeled and smashed 1/2-1 jalapeno, seeded or not (depends on how spicy you like it) 1 teaspoon honey 1/2 teaspoon salt 1/4 teaspoon ground cumin small to medium size handful of cilantro, washed juice of […]

DESSERT

GRANDMA’S EGG CUSTARD PIE

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INGREDIENTS 1 (9 inch) unbaked pie shells, deep dish 3 eggs, beaten 3⁄4 cup white sugar 1⁄4 teaspoon salt 1 teaspoon vanilla extract 1 egg white 2 1⁄2 cups scalded whole milk 1⁄4 teaspoon ground nutmeg 3 drops yellow food coloring (optional) DIRECTIONS Preheat oven to 400 degrees F. Mix together eggs, sugar, salt, and […]

DESSERT

Old Fashioned Banana Cream Pie

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Ingredients 1 (9 inch) pie crusts, baked 3 cups whole milk 3⁄4 cup white sugar 1⁄3 cup all-purpose flour 1⁄4 teaspoon salt 3 egg yolks, slightly beaten 2 tablespoons butter 1 teaspoon vanilla 3 bananas DIRECTIONS: Have baked 9-inch pie shell ready. In a large saucepan, scald the milk. In another saucepan, combine the sugar, […]