If you make this peanut butter fudge, just be sure you have at least a few people to share it with because it’s really hard to resist! I could probably eat the entire batch in one day– zero self control, people!
It takes a few hours for this fudge to cool before it’s ready to be devoured, but the actual prep time takes less than 10 minutes, and it doesn’t require any baking or brain power. It’s super easy and delicious!
This recipe is technically NOT fudge because it’s made without milk, but it looks like, feels like and tastes like fudge. It’s basically fudge, but I know a few snooty people that might argue with that. Oh well.
This quick and easy, no-bake dessert for a crowd is perfect for Christmas, holidays and parties! It’s a fool-proof recipe that is sure to satisfy everyone’s sweet tooth.
- 1 cup butter (2 sticks)
- 1 cup smooth peanut butter (not natural)