DESSERT

Sock-it-to-me Cake

image_pdfimage_print

Sock-it-to-me Cake

Ingredients

1 butter Cake mix
4 eggs
1 stick of real butter, melted
1 cup of milk

Struesal

1 cup of pecans
1 cup of brown sugar
2 Tablespoons of Cinnamon
1 Tablespoon of flour

Icing

1 cup of powdered sugar
1 Tablespoon of milk

Directions

Mix cake mix with butter, eggs and milk. Pour half of cake mix in prepared bunt pan. Then sprinkle the struesal mix over that. Then pour the remaining cake mix over the top. Bake in a preheated 350° oven for about 36 minutes. Cool, then drizzle the icing over the top.