Texas Roadhouse’s Rolls

My Texas Roadhouse’s Rolls are so amazingly buttery and fluffy! All you needto make them is

☞ 3 cups and half all-purpose flour.
☞ 1 cup warm milk.
☞ 3 tbsp melted butter.
☞ 3 tbspp granulated sugar.
☞ 2 tsp active dry yeast.
☞ 1 large egg.
☞ 1 tsp salt.
– To make honey cinnamon butter:
☞ 1/2 cup butter, softened.
☞ 2 tbsp honey.
☞ 2 tsbp powdered sugar.
☞ 1 tsp cinnamon powder.

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INSTRUCTIONS:
☞ STEP 1 : In a small bowl, mix together sugar, milk and active dry yeast until it dossolves
☞ STEP 2 : Using food processor, combine the flour, egg, 1/3 cup melted butter, and salt. Add the milk mixture and process until you have a smooth dough.
☞ STEP 3 : Place the dough in a greased bowl, cover with a towel , and let rise utill double size.
☞ STEP 4 : Punch down the dough and turn it onto a floured surface. Divide into 2 portions for shaping, flat rectangle approximately 1/2 inch thick. Cut into 16 portions with a sharp knife and place on a greased baking sheet and let rise again, until doubled.
☞ STEP 5 : Preheat your oven to 350℉ and bake the rolls for about 15 to 20 minutes.
☞ STEP 6 : Prepare the cinnamon honey butter by whisking all the ingredients together.
SERVE WITH honey cinnamon butter./
ENJOY !!!!