The New York Times Chocolate Chip Cookies


Looking for the Best Chocolate Chip Cookies Recipe? You have to try The New York Times Chocolate Chip Cookies. These cookies, made popular from the New York Times, are the best cookies you will ever eat

Can I freeze this easy chocolate chip cookies recipe?

Whenever I make cookies, I love to extra cookies for the freezer. A lot of people like to buy those prepackaged cookie doughs from the store. The ones that either a cookie dough log that you cut into pieces or the prescooped cookie dough that gets put on a baking sheet and then in the oven. Instead of buying the premade cookie dough, I like to make my own. I make a double batch of cookies and put half in the freezer. If you want to scoop the cookie dough to have it ready for baking, scoop the cookie dough first and then freeze it on a cookie sheet or on a plate. By freezing the cookie dough balls first, you can remove however many you need at a time instead of having to bake all the cookies at once.

You can also freeze baked cookies by putting them in a freezer bag.

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