BEEF

Vegetable Beef Soup

image_pdfimage_print

Ingredients :

1 stalk celery,chopped

1/2 cup chopped onion

5 medium potatoes, peeled and cubed

3 to 4 carrots, sliced

1 can whole kernel corn, drained

1 can green beans, drained

1 can diced tomatoes

1 can tomato soup

1 can mushrooms

1 small can tomato paste

1 1/2 lbs. ground chuck, browned and drained

salt and pepper

4 cups water

 

How to make it

Put everything in large slow cooker and cook on high

for 6 hours or on low for 8 to 10 hours.

Note: Some pots are 6 quarts, so you may have to reduce this recipe if you have a smaller pot.

 

source:allsimplyrecipes.com

Leave a Reply

Your email address will not be published. Required fields are marked *