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CHRISTMAS TEA

Ingredients

  • ¼ tsp. cinnamon
  • ¼ tsp. ground cloves
  • 1 ½ cup sugar
  • 3 quarts boiling water
  • ½ cup lemon juice freshly squeezed
  • 1 cup orange juice
  • 1 cup pineapple juice
  • 3 tea bags

Instructions

  • Combine water, cinnamon, closes, and sugar in a large pot. Boil for 5-6 minutes, stirring occasionally to dissolve the sugar.
  • Turn off heat and add tea bags. Cover pot and let simmer for 10 minutes.
  • Remove tea bags and add lemon juice, orange juice, and pineapple juice. Stir to combine.
  • Serve hot.

Notes

Yields one gallon

Nutrition

Serving: 1serving | Calories: 89kcal | Carbohydrates: 23g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 1mg | Potassium: 60