MOUNTAIN DEW APPLE DUMPLINGS
Sweet and tangy Granny Smith apples wrapped in flaky crescent roll dough, soaked in a buttery sauce infused with the zesty flavor of Mountain Dew, and baked to golden perfection.
Ingredients:
- 2 Granny Smith apples
- 2 cans of crescent rolls
- 1 cup of butter
- 1 cup of sugar
- 1 teaspoon of vanilla extract
- Cinnamon (to sprinkle)
- 1 can of Mountain Dew
Instructions:
- Peel, core, and cut the apples into 8 slices each.
- Roll one slice of apple into each crescent roll.
- Place the apple-filled crescent rolls in a lightly buttered 9×13-inch pan.
- In a saucepan, melt the butter, then add the sugar and vanilla. Stir lightly until combined.
- Pour the butter-sugar mixture over the rolls in the pan.
- Sprinkle cinnamon over the top.
- Open the can of Mountain Dew and pour it around the edges of the pan.
- Bake according to the crescent roll package instructions, until the rolls are golden brown and the apples are tender.
Enjoy these delicious Mountain Dew Apple Dumplings with a unique twist!