Strawberry-Banana Cheesecake Salad
1 package cream cheese, softened
16 oz of vanilla yogurt
1 (8 oz) tub of cool whip, Thawed
1 (3½ ounce) package cheesecake flavor instant pudding or pie filling mix
½ bag of miniature marshmallows
3 pints strawberries, sliced
4 bananas, sliced
1 container raspberries (optional)
In a bowl, mix cream cheese, yogurt, pudding and cool whip until creamy.
Stir in marshmallows.
Fold in fruit.
Garnish with additional fruit.