This blueberry buckle makes a great coffee cake or dessert. I make this at least twice when blueberries are in season. Ingredients ¾ cup white sugar ¼ cup shortening 1 large egg 2 cups all-purpose flour 2 teaspoons baking powder ½ teaspoon salt ½ cup milk 2 cups fresh blueberries Topping: ½ cup white sugar ⅓ cup all-purpose flour ¼ cup butter, softened ½ teaspoon ground cinnamon Directions Preheat the oven to 375 degrees F (190 degrees C). Grease […]
The crunchy streusel topping on this apple pie adds an extra flavor dimension to this delicious dessert. Try using Golden Delicious, Jonagold, or Granny Smith apples for this pie. Ingredients Apple Pie: 5 cups apples – peeled, cored and sliced ⅔ cup white sugar 2 tablespoons all-purpose flour ½ teaspoon ground cinnamon ¼ teaspoon ground nutmeg ¼ teaspoon ground allspice 1 (9 inch) frozen pie crust 2 tablespoons butter aluminum foil […]
This homemade banana pudding recipe from scratch was handed down from my grandmother. My whole family loves it and we all grew up on it. Hope you enjoy it! Ingredients ⅔ cup white sugar ⅓ cup all-purpose flour ¼ teaspoon salt 3 eggs, beaten 2 cups milk 2 tablespoons butter, softened ½ teaspoon vanilla extract 2 bananas, peeled and sliced ½ (12 ounce) package vanilla wafer cookies Directions Combine sugar, flour, […]
This crustless cranberry pie is a light, delicious holiday dessert that’s super simple to make with fresh or frozen cranberries. Serve warm with whipped cream or ice cream. Ingredients 1 cup all-purpose flour 1 cup white sugar ¼ teaspoon salt 2 cups cranberries ½ cup chopped walnuts ½ cup butter, melted 2 large eggs, beaten 1 teaspoon almond extract Directions Gather all ingredients. Preheat the oven to 350 degrees F (175 […]
Peanut butter blossoms are easy to make with just four ingredients. They turn out perfectly every time — so have a glass of milk ready! Ideal for holiday parties. Ingredients 1 3/4 cups white sugar, divided 1 (18 ounce) jar smooth peanut butter 2 large eggs 36 milk chocolate candy kisses (such as Hershey’s Kisses), unwrapped Directions Preheat the oven to 325 […]
You won’t believe how chocolate-y and moist these brownies are. I like to make them in mini muffin cups with mini foil cupcake liners. Dust them with powdered sugar and you have a decadent treat with the benefit of more protein, more fiber, and fewer fat calories. Ingredients 1 (15 ounce) can black beans, rinsed and drained […]
This Meyer lemon pie is a tangy sweet and sour treat. The Meyer lemons make it sweeter than a traditional lemon pie but still keep that citrus kick. Ingredients 1 ¼ cups white sugar 3 large eggs 3 ¾ fluid ounces Meyer lemon juice ¼ cup butter, melted 1 (9 inch) pastry shell, unbaked Directions Preheat the oven to 350 degrees F (175 degrees […]
These 3-ingredient peanut butter cookies are one of my favorite cookies to make. They are the only peanut butter cookies my family will eat! Sprinkle a pinch of sugar on cookies before baking, if desired. Ingredients 1 cup peanut butter 1 cup white sugar 1 egg Directions Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C). […]
Big blueberry muffins with a crusty sugar topping. This is a recipe I got from my grandma. The blueberries and the sweet batter are fabulous together — favorites of all who have tried them. They are quick and easy and made with just a few ingredients. Remember to use paper liners! Ingredients nonstick cooking spray […]
A baked pear or apple recipe with a crunchy oatmeal cobbler-like topping. Simple and tasty. Serve warm with vanilla ice cream. Yummy! Ingredients 4 pears, cored and cut into 1/2-inch slices 1 teaspoon lemon juice ⅓ cup maple syrup 2 tablespoons melted butter Topping: 1 cup rolled oats 1 cup brown sugar ½ cup melted butter ½ cup all-purpose flour 1 teaspoon ground cinnamon Directions Preheat oven to 375 degrees F (190 […]