CHICKEN

Chicken Tortilla Crockpot Soup

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Ingredients1 pound shredded, cooked chicken1 (15 ounce) can whole peeled tomatoes, mashed1 (10 ounce) can enchilada sauce1 medium onion, chopped1 (4 ounce) can chopped green chile peppers2 cloves garlic, minced2 cups water1 (14.5 ounce) can chicken broth1 teaspoon cumin1 teaspoon chili powder1 teaspoon salt1/4 teaspoon black pepper1 bay leaf1 (10 ounce) package frozen corn1 (15 […]

CHICKEN

Baked Parmesan Chicken Tenders

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Crispy golden chicken tenders with a breaded parmesan crust. Serve with Ranch dressing for dipping. Yum! Ingredients 1 cup buttermilk½ cup Parmesan cheese, grated½ cup cornflake crumbs1 pound chicken tenders (about 10)3 tablespoon butter, meltedSalt and pepper Directions Preheat the oven to 425°F. Spray a baking sheet with nonstick spray. Place the buttermilk in one […]

CHICKEN

Crockpot Cashew Chicken

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Ingredients:2 lbs boneless, skinless chicken thigh tenders or chicken breast tenders1/4 cup all purpose flour1/2 tsp black pepper1 Tbsp canola oil1/4 cup soy sauce2 Tbsp rice wine vinegar2 Tbsp ketchup1 Tbsp brown sugar1 garlic clove, minced1/2 tsp grated fresh ginger1/4 tsp red pepper flakes1/2 cup cashews Directions:Combine flour and pepper in large Ziploc bag. Add […]

CHICKEN

Mama’s Chicken Pie Recipe

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Ingredients 1whole chicken or 3 large boneless breasts110.5 oz. cream of chicken soup1 1/2soup cans of chicken broth (using the cream of chicken soup can)1/4 tspsalt1/2 tsppepper2frozen 9″ pie crust, thawed2 Tbspbutter Directions 1. Place the chicken in a pot and cover with water, bring to a boil and cook thoroughly. Remove the chicken (save the […]

CHICKEN

Chicken Pot Pie Bubble Up Casserole

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Ingredients: 2 cups cooked, shredded chicken1 can cream of chicken soup1 cup sour cream1 cup cheddar cheese1 1/2 cups frozen veggies (I used mixed, any type works)1 tsp garlic powder1/2 tsp seasoned salt2 (6 oz) cans of refrigerated biscuits Directions: In a medium mixing bowl, combine the chicken, cream of chicken, sour cream, cheddar cheese, […]

CHICKEN

Easy Chicken Pot Pie

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INGREDIENTS 3 chicken breasts2 can cream of chicken soup1 box premade raw pie crusts2 can large cut mixed vegetablesDirections20 minutes DIRECTIONS1Preheat oven to 350°F2 Boil chicken breasts until fully cooked3 Once chicken breasts are done, cut breasts up into bite sized pieces and set aside.4 roll out one of pie crusts and form it into […]

CHICKEN

Betty White’s Chicken Wings

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Ingredients3 lbs chicken wings (use the plumpest chicken wings you can find)1/2 cup butter1 cup soy sauce (Low sodium preferably)1 cup brown sugar3/4 cup water1/2 teaspoon dry mustard3/4 teaspoon garlic powder (optional) Directions:Arrange wings in shallow baking pan. Heat butter, soy sauce, sugar, water mustard and garlic powder if using, until butter and sugar melt. […]

CHICKEN

Philly Chicken Stuffed Peppers

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Ingredients:1 Tbsp olive, or avocado oil2 small onions, sliced into strips2 cloves garlic, minced3 chicken breasts, cut into stripssea salt & pepper to taste1/2 tsp cayenne pepper1 Tbsp balsamic, or apple cider vinegar3 bell peppers, cut in half with seeds, stems & membranes removed3 slices provolone cheeseInstructions:Preheat oven to 375 degrees F.Heat oil in a […]

CHICKEN

South Carolina Chicken Bog

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INGREDIENTS 1 whole chicken8 cups water2 cups long-grain white rice2 yellow onions, 1 chopped, the other cut in half1 tomato, finely chopped1 medium carrot, finely chopped1 clove garlic, minced2 tablespoons olive oil2 tablespoons fresh parsley, choppedSalt and freshly ground pepper, to taste PREPARATION Add water, chicken, and halved onion to a large pot and bring […]

CHICKEN

Chicken Enchiladas

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Ingredients6-8 boneless, skinless chicken thighs (or breasts, if preferred)3 cups enchilada sauce½ medium onion, diced1 (4-ounce) can green chilies8 (10-inch) corn or flour tortillas12 ounces Monterrey Jack cheese, grated2 green onions, choppedInstructionsSpray slow cooker insert with non-stick cooking spray. Add chicken to slow cooker insert and pour2 cups of enchilada sauce over the chicken. Cook […]