DESSERT

No bake Chocolate Eclair Cake

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➡ You’ll Need:Filling:2 (3.5 oz.) boxes vanilla instant pudding3 c. milk1 (8 oz.) container Cool WhipGraham crackersTopping:1/3 c. cocoa1 c. sugar1/4 c. milk1 stick (1/2 c.) butter (or margarine)1 tsp. vanilla Need to make it the day before you plan to eat it to give it time to soak the pudding stuff into the graham crackers […]

DESSERT

APPLE PECAN CAKE WITH CARAMEL GLAZE

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INGREDIENTS:1½ cups of cooking oil2 cups sugar4 Eggs3 cups of flour1 tsp baking soda½ tsp cinnamon1 tsp salt2 tsps vanilla3½ cups Granny Smith apples (approximately 3-4 apples), peeled and chopped1 cup of chopped pecansCaramel Glaze¾ cups butter (1½ sticks)1 cup light brown sugar¼ cup milk1 tsp vanillaINSTRUCTIONS: Preheat oven to 325°In a large mixing bowl, […]

DESSERT

Cream Cheese Lemonade Pie

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INGREDIENTS 2 (8 oz.) packages cream cheese, room temperature1 (5 oz.) can evaporated milk1 (3.4 oz.) box instant lemon pudding mix3/4 cup frozen lemonade concentrate1 graham cracker pie crustLemon zest or whipped cream, optiona PREPARATION Combine evaporated milk and pudding mix in a medium bowl and beat on low speed for 2-3 minutes, or until […]

DESSERT

Janet’s Orange Zucchini Bread

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Ingredients2 cups flour2 cups zucchini1 teaspoon salt, scant1 teaspoon baking powder¼ teaspoon baking soda1 cup granulated sugar1 cup applesauce, or egg substitute⅓ cup vegetable oilZest of an orange½ teaspoon vanilla1 tablespoon orange juice⅓ cup walnuts or raisinsGLAZE:½ cup powdered sugar2 tablespoon orange juice¼ teaspoon zestZest of an orange½ teaspoon vanilla1 tablespoon orange juice⅓ cup walnuts […]

DESSERT

amazing caracmel souce

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1 cup Brown sugar; Packe 1/2 cup Heavy cream4 tablespoons Butter1 pinch Sea salt1 tablespoon Vanilla extract INSTRUCTIONS Melt butter in pot, mix in brown sugar, cream and salt. Whisk over medium-low heat for 7 minutes (or more if you doubled the recipe). Remove the pot from the heat, add vanilla and return to cook for another minute or […]

DESSERT

Baked Cheesy Chili Mac

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INGREDIENTS2 lbs ground beef1 lb (16 oz) penne pasta2 1/2 cups Mexican cheese blend, grated and divided2 cups (16 oz) sour cream1 can (10 oz) diced tomatoes and green chilies1 can (14 oz) crushed tomatoes, undrained1 small onion, chopped1-2 cloves garlic, minced2 tablespoons chili powder1/2 teaspoon ground cuminKosher salt and freshly ground pepper, to tast […]

DESSERT

Sweet Apple Cake Casserole

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INGREDIENTS6 medium apples, peeled and sliced2 teaspoons ground cinnamon1 3/4 cups light brown sugar2 large eggs1 stick unsalted butter, melted1 teaspoon vanilla extract2 teaspoons baking soda1/8 teaspoon kosher salt2 cups all-purpose flou PREPARATIONPreheat oven to 350°F. Grease 9-by-13-inch baking dish with cooking spray.Toss apple slices with cinnamon and brown sugar in large bowl. Set aside.Beat […]

DESSERT

Frito Skillet Chili Pie

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INGREDIENTS1 pound ground beef1 package chili seasoning1 can tomato sauce (15 ounces)1 can diced tomatoes with green chilies (10 ounces)1 can red kidney beans (14 ounces), drained and rinsed3 cups corn chips1 cup sharp cheddar cheese, shredded1/2 cup green onions, choppe PREPARATIONPreheat oven to 375 F.In a large skillet, brown beef until cooked through, then […]

DESSERT

Pork Tenderloins!!

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INGREDIENTS:1 package of pork tenderloins (2 tenderloins total about 2-2.5lbs)4 garlic cloves, quartered/sliced/slivered1/4 cup soy sauce2 tablespoon country dijon mustard (whole grain mustard)4 tablespoon honey2 tablespoon fresh orange juice1 tablespoon finely chopped fresh rosemary or Herbs de Provencefreshly ground pepper, to taste3 tablespoon olive oilDIRECTIONS:Preheat oven to 350 degrees.Take tenderloins out of package. Rinse and […]

DESSERT

Perfect Potluck Potato Bake

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INGREDIENTS 2 lbs waxy potatoes (like Yukon gold), peeled and sliced very thin, about 1/8 inch thick 2 cups half and half or milk 1 1/2 cups Gruyere or Swiss cheese, grated 4 tablespoons butter, plus more for greasing dish 1 clove garlic 1/2 teaspoon ground nutmeg Kosher salt and freshly ground pepper, to taste […]