INGREDIENTS

• 1 Can Bush’s Chili Beans I used 27 oz
• 1 Can Bush’s Butter Beans 16 oz can
• 1 Can Bush’s Baked Beans I used 28 oz can
• 1 lb ground and drained ground beef
• 1 lb of bacon sliced cooked, and drained
• 1 tsp onion powder
• 1 tbsp minced garlic
• 1/2 cup of ketchup
• 1 tbsp brown mustard
• 1/2 cup of brown sugar
• 1 tsp white vinegar

INSTRUCTIONS:

• Brown up your hamburger and cook up your bacon (I love having ground beef in the freezer to pull out to use) and drain both of grease.
• Spray your crockpot with a nonstick spray, I used my 8-quart crock pot to create this so I would have a lot of room for the ingredients and mixing the ingredients.
• Open your cans and dump all the beans in your crockpot
• Next, add in the rest of the ingredients and stir
• Cook on low for 4-6 hours and serve!!

WW POINTS: 9

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