Yield : Per Serving: (1¼ cups)Smartpoints : 5 Ingredients : 1 head cauliflower1 head broccoli1 teaspoon extra virgin olive oil1 tablespoon minced garlic1 shallot, thinly sliced2½ cups unsweetened almond milk¼ cup shredded Parmesan cheese¼ teaspoon saltblack pepper, to tast Preparation : 1 Core and chop the cauliflower and broccoli.2 Bring a large pot of water […]
Ingredients1 lb (450 g) lean ground beef1 garlic clove, minced2 cups sliced mushrooms1 cup chopped onion1 cup chopped green bell pepper1 28 oz can tomatoes, undrained1 cup water12 oz broken spaghetti1 1/2 tsp Italian seasoning1 tbsp balsamic vinegar or Red wine vinegar1 Pinch of salt2 cups light shredded Mozzarella cheese1/4 cup light grated Parmesan cheeseChopped […]
Ingredients-> 1 (18 1/4 ounce) package yellow cake mix3 eggs (or as called for by your cake mix)1/3 cup oil (or as called for by your cake mix)1 1/3 cups water (or as called for by your cake mix)8 ounces cream cheese1 1/2 cups confectioners’ sugar1 (20 ounce) can crushed pineapple in juice2 (8 ounce) […]
Ingredients 1-1/2 c. sugar1 c. sour cream1/2 c. butter, softened2 eggs1-3/4 (3 or 4) ripe bananas, mashed2 tsp. vanilla extract2 c. all purpose flour1 tsp. baking soda3/4 tsp. salt1/2 c. chopped walnuts (optional) Directions Brown Butter Frosting Recipe:1/2 c. butter4 c. powdered sugar1-1/2 tsp. vanilla extract3 tbsp. mil 1. Heat oven to 375F. Grease and […]
Ingredients 1⁄2 cup butter, melted3⁄4 cup white sugar4 eggs1 (15 ounce) can cream-style corn2 ounces canschopped green chili peppers, drained1⁄2 cup shredded monterey jack cheese1⁄2 cup shredded cheddar cheese1 cup all-purpose flour1 cup yellow cornmeal1⁄4 teaspoon salt4 teaspoons baking powde Directions Preheat oven to 300 degrees F (150 degrees C).Lightly grease a 9×13 inch baking […]
Ingredients2 Pillsbury unbaked pie shells (9 in or larger)2 stick Land O Lakes unsalted butter, room temperature3 3/4 c Domino sugar1/2 c Gold Medal all-purpose1/3 c Hershey cocoa powder6 Eggland’s Best eggs1/4 tsp Morton salt (optional)1 1/2 tsp McCormick vanilla extract1 c plus 2 oz. Hiland buttermil InstructionsCombine sugar and butter and mix until well […]
4 large potatoes, cut into 1/2 slices (used russet & yukon potatoes)1/4 c butter, meltedsalt & pepper to taste2 Tbsp garlic, minced8 slice bacon cooked, crumbled8 oz cheddar cheese, shredded1/2 c green onions,choppedsour creamPreheat oven to 400 degrees F (200 degrees C). Brush both side of potato slices with butter, add salt, pepper and garlic; […]
1 cup butter (2 sticks)2 cups sugar4 eggs3 cups flour, self-rising1 cup buttermilk2 teaspoons vanill Preheat oven to 350 degrees. Prepare three 9-inch cake pans by greasing them and adding optional parchment paper. Beat butter until light and fluffy and then add sugar and beat for about 5 more minutes. Add eggs, 1 at a […]
Ingredients1 box Duncan Hines yellow cake mix1 stick Kerrygold butter at room temperature2 cans Comstock prepared cherry pie filling1/2 cup sliced almonds1/2 teaspoon McCormick cinnam InstructionsPreheat oven to 350 degrees F and lightly spray a 9 x 13-inch bake pan.Use an electric mixer or food processor to blend the dry cake mix with the butter […]
Ingredients: 2 cans ready to use refrigerated crescent rolls2 (8-ounce each) packages cream cheese1 cup sugar1 teaspoon vanilla extract1 egg1 egg whiteGlaze:1/2 cup powdered sugar2 Tablespoons milk1/2 teaspoon vanilla extrac Direction Preheat oven to 350* degrees and grease a 13X9-inch baking pan.Lay a pack of crescent rolls in the pan and pinch the openings together.Beat […]