CRUNCHY HONEY GARLIC PORK CHOPS: AND YOU CAN USE CHICKEN
Posted on6-9 pork chops (not too thick, you can use boneless pork loin) 2 eggs 4 Tbs water 2 cups flour 1 tsp. salt 1 tsp. black pepper 1 tsp. garlic powder Canola or vegetable oil for frying chops Glaze 1 1/2 cups honey 1/2 cup brown sugar (I added this) 1/2 tsp. ginger dash of […]