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Red White and Blue Cake with Cheesecake Layer

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red white and blue cake slice

Can this Patriot Dessert be Frozen

If you find that you will not finish all of this cake before it spoils, you can freeze it. I like to freeze the cake in individual slices because it is easier to defrost and have a slice of cake whenever the craving hits.

Ingredients in Flag Cake Recipe

  • cream cheese
  • granulated sugar
  • vanilla
  • heavy whipping cream
  • Radiant Red cake mix
  • Aqua Blue cake mix
  • butter
  • powdered sugar

How to Make Red White and Blue Cake with Cheesecake Layer

Line an eight inch round cake pan with parchment paper (bottom and sides), or an eight inch springform pan.

Cream together cream cheese and sugar until smooth, with a hand-held mixer.

In a standing mixer, whip heavy cream until thick.

Stir whipped cream and vanilla into the cream cheese and sugar mixture until smooth.

Pour the cheesecake filling into the pan, and smooth out the top.

make the no bake cheesecake

Refrigerate for 12 hours (or overnight).

Prepare both cake mixes as directed by package instructions, to make 8 inch cakes, one red, and one blue.

make the red white and blue cake

Let cakes cool completely (or overnight), before layering.

Layer cakes with cheesecake layer in the middle.

Prepare frosting by creaming together butter and cream cheese. Then mix in powdered sugar and vanilla.

Liberally apply frosting to the top, while lightly frosting the sides of the cake.

assembled red white and blue cake

Cut a slice and enjoy.

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