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Summer Garden Detox Salad

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Ingredients 4 cucumbers, chopped2 lbs cherry tomatoes, chopped2 cloves garlic, minced1 yellow bell pepper, chopped10 oz radishes, sliced thin1 red onion, diced very small2 romaine lettuce hearts, chopped coarse1/3 cup apple cider vinegar1/4 cup extra virgin olive oil1/2 cup chopped fresh parsley Direction sea salt & pepper to taste {Whisk vinegar, oil, garlic, salt, pepper, and […]

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Easy Chicken Legs and Thighs

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IngredientsPreheat oven to 350*6-8 chicken thighs or legs1/2 cup light brown sugar1 pkg dry Iitailian dressing mixDirectionMix dressing mix and brown sugar together in small bowlcoat chicken pieces with mixture and bake in 350* oven 35-40 min or until chicken is cooked through Share

DESSERT

THE PERFECT ICEBOX CAKE

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Ingredients to Gather 2 (5.1-ounce) boxes instant vanilla pudding mix6 cups (1.4 liters) milk1 (14.4-ounce) box graham crackers (approximately)1 (8-ounce) container Cool Whi Directions to Follow In a large bowl, whisk together the pudding mix with the milk for 2 minutes. Set aside for 5 minutes to thicken.Line the bottom of a 9×13-inch pan with […]

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SMOTHERED CHICKEN IN GRAVY FOR THE SLOW COOKER

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Ingredients:1 pound boneless skinless chicken breast or thighs3 medium carrots — sliced or diced1/3 cup onion — chopped1 cup chicken broth2 tablespoons butter or margarine (I used light)1/4 teaspoon salt1/4 teaspoon pepper1 bay leaf2 teaspoons Herbs de Provence seasoning, divided1/2 teaspoon poultry seasoning1 package roasted chicken gravy mix ( I use McCormick’s Roasted Chicken Gravy […]

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Cinnamon Roll Cake

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Cinnamon Roll Cake Ingredients:Cake:3 c. flour1/4 tsp.salt1 c. sugar4 tsp. baking powder1 1/2 c. milk2 eggs2 tsp. vanilla1/2 c. butter, melte Topping:1 c. butter, softened1 c. brown sugar2 Tbsp. flour1 Tbsp. cinnamon Directions:Mix everything together except for the butter. Slowly stir in the melted butter and pour into a greased 9×13 pan. For the topping, […]

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Pasta Recipe: Creamy Penne Florentine With Mushrooms And Spinach

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Ingredients 8-10 oz. penne pasta3 cups medium mushrooms (shitake or porcini), stems removed, sliced3 cups spinach1 cup heavy cream3/4 cup Parmesan cheese1/2 cup walnuts, roughly chopped1 tablespoon freshly squeezed lemon juice1 tablespoon extra-virgin olive oilkosher salt and freshly ground pepper, to taste Pasta Florentine Serves 4-6 Ingredients 8-10 oz. penne pasta3 cups medium mushrooms (shitake […]

SALAD

StoveTop Tamale Pie

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Ingredients: 1 lb ground beef1 (8 ounce) can tomato sauce1 (14 ounce) can kidney beans, undrained1⁄2 cup water1 (1 1/4 ounce) package taco seasoning1 (8 ounce) package corn muffin mix1 cup shredded cheddar cheese1⁄4 cup sliced green onio Instructions: In a large skillet, brown ground beef over medium-high heat; drain.Stir in tomato sauce, beans, water […]

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Cowboy Caviar

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INGREDIENTS 1 (15 oz.) can black beans, rinsed and drained 1 (14 oz.) corn, rinsed and drained 6 roma tomatoes 1 avocado, diced 1 green bell pepper, diced 1 yellow bell pepper, diced 1 jalapeño, seeds removed, minced 1/2 red onion, diced 3/4 cup Italian dressing 1/2 cup fresh cilantro, finely chopped 1/2 teaspoon cumin […]

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Old Fashioned Goulash

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Ingredients 2 lbs ground beef or turkey 3 tsp minced garlic 1 large Yellow onion, diced 2 1/2 cups water 1/2 cup beef broth 1/3 cup olive oil 2 (15-ounce) cans tomato sauce 2 (15-ounce) cans diced tomatoes 1 T Italian seasoning 1 T Adobo Seasoning 3 bay leaves 1 T seasoned salt 1/2 T […]

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French Meat Pie

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Ingredients:1 lb ground beef8 ounces ground pork1⁄2cup onion, finely chopped1⁄2cup water2 large potatoes, peeled, cut into quarters1⁄2teaspoon salt1⁄4teaspoon allspice1⁄4teaspoon ground cloves1⁄8 teaspoon pepper1 double crust pie crustDirections:Combine beef, pork, onion and water in a medium saucepan and mix well.Cook, covered, over low heat until the ground beef and pork are cooked through, stirring occasionally.Boil the […]