Apple bread is one of my favorite sweet breads in the whole wide world. Yes, I am partial to banana and pumpkin loaves, too, but there is just something special about a sweet apple bread that gets my heart pounding. Maybe it’s because it reminds me of the apple orchard I used to go to […]
Ingredients : ° 1 1/2 cups all-purpose flour ° 1 cups buttermilk ° 1 stick butter ° 3 tsp baking powder ° 3 tsp sugar ° 1 tsp salt * Instructions : Preheated oven 450 degrees. Mix all dry ingredients in a sized bowl. Nextly, add buttermilk also combine all ingredients until a wet dough […]
Tater tot casserole : Tater tot casserole2# browned beef1 onion1 T Worcestershire2 can cream of mushroom1 can green beans (fresh today from my garden)2# bag of totsTopped off with cheese Mix beef all ingredients in bowl, put in greased casserole dish, add tots on top bake 350 for 30 minI hit broil for another 5 minutes […]
Italian Easter Bread – This bread bakes up incredibly soft and slightly sweet. It’s perfect for Easter morning! Servings: 6 individual loaves Ingredients1 package 2-1/4 teaspoons rapid rise instant yeast1-1/4 cup milk1/4 teaspoon of salt1/3 cup unsalted butter2 large eggs, beaten1/2 cup granulated sugar4 cups all-purpose flour (more as needed for dusting and kneading)Vegetable cooking […]
Pineapple Upside-Down Cake : Ingredients:1/4 cup unsalted butter1 cup packed light brown sugar1 can (20 oz) pineapple slices in juice, drained, juice reserved1 jar (6 oz) maraschino cherries without stems, drained1 box Betty Crocker Super Moist yellow cake mixVegetable oil and eggs as called for on cake mix box Directions:Preheat oven to 350. In 13 x […]
Salted Caramel Chocolate Cheesecake Cake : Ingredients : FOR THE CHEESECAKE:2 pkg (8oz each) cream cheese, softened2/3 cup granulated sugarpinch of salt2 large eggs1/3 cup sour cream1/3 cup heavy cream1 tsp vanillaFOR THE CAKE:1 recipe chocolate layer cake (9inch layers)- homemade or cake mix is fineFOR THE FROSTING:1 cup unsalted butter, softened1/2 cup caramel sauce (homemade […]
This slow cooker taco soup with ground beef is one of my favorite recipes to make in the slow cooker, especially in the fall and winter months. This Slow Cooker Taco Soup recipe was one of my grandma’s favorite easy dinners, and she used to make it all the time. The broth is flavored with ranch […]
INGREDIENTS :1/4 c. balsamic vinegar3 tbsp. extra-virgin olive oil2 tbsp. brown sugar3 cloves garlic, minced1 tsp. dried thyme1 tsp. dried rosemary4 chicken breastsKosher saltFreshly ground black pepperFreshly chopped parsley, for garnish DIRECTIONS :In a medium bowl, whisk together balsamic vinegar, olive oil, brown sugar,garlic, and dried herbs, and season generously with salt and pepper. Reserve […]
Ingredients : Streaky bacon as much or as little as you need Instructions : Pre-heat the oven to 220°C/200°C fan. Lay out the bacon on a baking tray. Make sure that the rashers aren’t overlapping. Put into the oven and cook for 15 minutes until crispy. Remove from the oven and serve. Share
Ingredients:Crust:3 cups graham cracker crumbs1/2 cup melted butter1/2 cup granulated sugar Filling:3-8 oz. packages cream cheese, softened2 large eggs3/4 cup granulated sugar1 teaspoon vanilla extract1/2 cup all purpose flour3/4 teaspoon cinnamon1/4 teaspoon nutmeg Topping:1 1/2 cups toasted pecan halves2 cups good quality caramel sauce (homemade would be best ) Directions:Crust: Preheat oven to 325 […]